Simple and elegant, an O’Christmas Tree Martini will become your go-to holiday gin martini. PS. it’s flavored with rosemary and thus also known as a rosemary gin martini!
Day four of my week of cocktails!!!
Ok so I have been obsessing over rosemary infused simple syrup a bit too much – but the fact that it’s something so simple and that it can elevate a cocktail recipe to a new sophistication… or for an O’Christmas Tree Martini aka. a Rosemary Gin Martini a new elegance is just so… COOL! (Cool = not really being a word that is elegant or sophisticated lol!)
Which also made me realize as I was making the cocktails that I did not follow my own instructions for this batch of syrup; I should have removed the rosemary sprigs from the syrup before storing it. So note: the longer it’s in the fridge with the rosemary sprigs, the browner the syrup will become…
Happy accident though! The golden hue gives that extra holiday magic!
Hope you enjoy!
- Ice
- 1 oz. rosemary infused simple syrup
- 4 oz. gin
- Rosemary sprigs for garnish
-
In a cocktail shaker with ice, mix together the rosemary syrup and gin.
-
Pour equally between two martini glasses.
-
Garnish with a rosemary sprig.
Did you make this recipe?
Tag @thebeaderchef on Instagram and include the hashtag #whynotmakeitdelicious
I wanna see your tasty creations!
I'm Michelle: an associate research scientist that loves to cook/bake and make jewellery! I live in Montreal, Canada with my boyfriend. Favourite things: playing music in the lab, cooking on the weekends and a good cup of coffee - or glass of wine depending on the hour! Least favourite things: thinking about it! Want to find out more?! Check the 
