Hot earl grey tea mixed with frothed milk, vanilla and sugar, a London fog latte will definitely warm your insides and your spirits!
It definitely been a while since I’ve posted anything on the blog, and the world has definitely changed since my last post. Many of us are living in fear of something we cannot see, a virus, and the best thing we can do is protect ourselves and our loved ones by listening to public health. That said it’s definitely hard to keep the stress and anxiety of what is going on at bay.
At home, my fiancé and I take turns having our own little freakouts about the subject – but having someone to calm you during those times of frenzy and panic is definitely helpful and I encourage everyone to reach out by phone, text, email, etc. to friends and family.
I don’t have too much to say about this London fog latte recipe, except for that it’s a yummy cup of comfort. It’s a great little activity to do as a break if you’re working at home or curled up on the couch.
I hope you enjoy!
LONDON FOG LATTE FOR TWO
Hot earl grey tea mixed with frothed milk, vanilla and sugar, a London fog latte will definitely warm your insides and your spirits!
INGREDIENTS
- 2 Earl Grey tea bages
- 1 cup boiling water
- 1 cup milk (regular, lactose-free and plant based milks work)
- 1 tsp vanilla extract
- Sugar, to taste
INSTRUCTIONS
-
Steep tea in boiling water for 5 minutes, discard tea bags and divide the tea between to mugs.
-
In small saucepan, whisk together milk, vanilla and sugar over medium heat until steaming. Transfer to blender and pulse for about 20 seconds, or until frothy. Pour into teacups and serve immediately.
RECIPE NOTES
Alternatively, you can mix the milk, vanilla and sugar in nespresso aeroccino and pour over the tea.
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