We gotta eat... Why not make it delicious?!

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Ginger-Lemon Gin Fizz

Ginger-Lemon Gin Fizz

Ginger-Lemon Gin Fizz will become your go to for a refreshing drink with a little kick! Perfect for the last days of summer and enjoying time outside! Ahhhh! Back to food posts, YES! I feel so guilty for not posting recipes the past couple weeks, […]

Seafood Stuffed in Boston

Seafood Stuffed in Boston

After a couple of days camping in the White Mountains, off to Boston we went! Freedom trail, quincy market, the harbour and aquarium… We also got seafood stuffed and swapped Miller Lite for Sam Adams Summer Brew. I absolutely loved the time I had camping […]

The Beautiful White Mountains

The Beautiful White Mountains

Away from the lab, computer and kitchen, I went to the beautiful white mountains to enjoy a getaway filled with views, new experiences and, of course, delicious food! Not to mention maybe a little too much vino and Miller Lite. So why have I missed […]

Orecchiette with Rapini & Sausage

Orecchiette with Rapini & Sausage

Delicious juicy Italian sausage and the slightly bitter yummy taste of rapini come together again to make an awesome traditional Orecchiette with Rapini & Sausage pasta dish. It’s great for supper tonight and lunch tomorrow; cold or hot! So I confess… my love of rapini […]

Grill Ready Vegetable Chicken Skewers

Grill Ready Vegetable Chicken Skewers

Skip the costly store bought skewers and make your own Vegetable Chicken Skewers! Choose your favourite veggies, skewer them together with chicken, season and grill for an amazing main dish recipe great for two or many! Bonus points if you make extra and toss into […]

Rustic Potato Salad

Rustic Potato Salad

Don’t bother with removing the potato skins in this Rustic Potato Salad recipe! Keeping them on and adding chives from the garden gives this recipe a rustic feel! Plus it is a perfect recipe for a picnic or packed in the cooler for camping! It’s […]

Not So Secret No Knead Bread

Not So Secret No Knead Bread

Flour, salt, yeast, and water. Mix it. Let it sit overnight. DO NOT knead it. Bake it. That’s it!!! This Not So Secret No Knead Bread recipe just became that thing you never knew you needed and your new best friend! When I first saw […]

Healthy Tomato Scallion White Bean Dip

Healthy Tomato Scallion White Bean Dip

Hearty white cannellini beans mashed to a rustic hummus-like dip are topped with fresh tomatoes and scallions to make this Healthy Tomato Scallion White Bean Dip. A perfect appetizer, snack, or lunch! As we, my boyfriend and I, walked into the grocery store this past […]

30 Minute Chicken Piccata for Two

30 Minute Chicken Piccata for Two

This 30 Minute Chicken Piccata for Two recipe, starring yummy white wine and fresh lemon and parsley, is easy, fast and tasty! Perfect for date night or a weeknight – because tasty doesn’t have to take long! Easy? Yep. Fast? Yes. Tasty? OMG YES. Date-night […]

Fried Zucchini Flowers & Strips

Fried Zucchini Flowers & Strips

Dipped in a light beer batter, these fried zucchini flowers and strips of zucchini are a delight! They are also a perfect and unique addition to a charcuterie or cheese board! Plus: FIRST EVER VIDEO! Something I’ve wanted to do all summer semester?! Take advantage […]

Ginger-Peanut Punch Asian Coleslaw

Ginger-Peanut Punch Asian Coleslaw

Yummy cabbage, carrots, red bell peppers, edamame, scallions, peanuts and cilantro get tossed together with a gingery-peanut dressing! What more can you want from this Ginger-Peanut Punch Asian Coleslaw recipe?! CRAVINGS – the stuff that makes you irrationally seek out food to satiate the feeling […]

24th Birthday Weekend!

24th Birthday Weekend!

I was a little busy this weekend and totally forgot about a Tuesday post! OOPS! So instead of my traditional recipe post, I want to let you know what I did on my 24th birthday weekend –  in PICTURES! Mt. Tremblant I started my weekend […]

Quebec Gins: Lets Sip & Celebrate!

Quebec Gins: Lets Sip & Celebrate!

Quebec Gins are breaking through the spirit market and are winning awards! Why not celebrate them for Quebec’s national holiday! St. Jean Baptiste, La Fête Nationale… a three-day weekend? Whatever you call it, this weekend in Quebec, Canada is a three-day weekend to celebrate our […]

Hydrangea in Bloom Cupcakes

Hydrangea in Bloom Cupcakes

Simple vanilla buttermilk cupcakes come together with lemon buttercream pipped as hydrangeas in these Hydrangea in Bloom Cupcakes. Perfect for a special occasion, like your flower loving mom’s birthday, or just because! The original recipe comes from Butter, a great cookbook (or should I say […]


Top 5 Favorites

30 Minute Chicken Piccata for Two

30 Minute Chicken Piccata for Two

This 30 Minute Chicken Piccata for Two recipe, starring yummy white wine and fresh lemon and parsley, is easy, fast and tasty! Perfect for date night or a weeknight – because tasty doesn’t have to take long! Easy? Yep. Fast? Yes. Tasty? OMG YES. Date-night […]

Cloud Eggs

Cloud Eggs

The latest breakfast egg trend! Cloud eggs or eggs in clouds are super customizable and so easy to make! Perfect for brunch for one, a couple or many! YUP. That’s me. Trend follower caught red handed beating egg whites on a Saturday morning after news […]

Awesome Chicken Tikka Masala

Awesome Chicken Tikka Masala

With onions, cilantro, ginger, and curry, there are flavours in this chicken tikka masala recipe that no other adjective other than awesome can be used! I’ve been quite obsessed with Jamies lately, well only two… Jamie Oliver, which I adapted one of his recipes to […]

Papa’s Sous Vide Carnitas

Papa’s Sous Vide Carnitas

My dad loves experimenting with sous vide cooking. His sous vide carnitas are cooked for 24H then broiled for a bit to get a nice crisp for tacos! My dad, or as I call him my papa, likes to cook. Recently he has been experimenting […]

Baked Mac & Cheese for Two

Baked Mac & Cheese for Two

This baked mac and cheese for two is perfect for those times when you want something simple, delicious, comforting and date night in! I was never a fan of homemade baked mac and cheese – GASP! Let me explain, sometimes it was made ahead and […]